Day 1 - Our Journey to our Bark to Bottle adventure in Spain



Ralph and Donna picked us up at 9:00 am to carpool to the Jacksonville airport.  After a short flight to Atlanta we spent the better part of the afternoon prior to our flight at the restaurant One Flew South - at the Atlanta Airport.  We had a great meal accompanied with Spanish Tempranillo just to get our taste buds ready for Spanish wines!


Our flight is on time - next post will be from Madrid!

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